In 2011 was the very first Chili Cook off at Bradley’s on 7th. The regulars all thought they had the very best chili in town. Mark came up with a very different idea. He made the Asian dish congee (see video below)  then added lots of chili powder and white beans. Presto it was a strange white chili. The day of the event and there were many different kinds of chili. All of them really looked & tasted great, even the chili from the can Bud brought in. As luck would have it the contest was on a Sunday afternoon. A big group of our Asian sisters had just come from Thai Temple. We told them they all had to go and try the chili. The guys all laughed at us and said “We no eat American chili!” We laughed back and told them they had to try each one.  Of course they liked the Asian one. The winner of the very first cook off went to Mark & Carrie . An now you know the rest of the story.

 

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