We use this marinade before almost every shrimp dish!!! Peal & devein the shrimp.  We like to cut the shrimp from the head 1/2 way to the tail. When cooked they look bigger & way more festive.

Next the marinade… Are you ready for this????  Pour over the raw shrimp 1/4 to 1/2 cup of kosher salt. Then rub mixture between your hands. Let sit for 15 – 25 minutes.  Rinse well 6 – 8 times. Then your ready to cook.

After cooking the shrimp will pop in your mouth with flavor. The only restaurant that we have ever found that uses this marinade is the Laughing Cat in GaYBOR/Ybor City.

THIS WILL BE YOUR ALL TIME FAVORITE!!!